What BBK eats

Turkey Spinach Meatballs

Try these turkey meatballs as a delicious meal or snack!  Our turkey meatballs are made with lean ground turkey & organic spinach. Protein packed and full of flavor!  





  • 2 lbs of ground turkey
  • 1 cup of organic spinach (chopped)
  • 1 teaspoon crushed red pepper flakes
  • 1/2 teaspoon of sea salt 
  • 3 cloves of minced garlic
  • 1 teaspoon of ground oregano
  • 1/2 white onion finely chopped
  • 1 green onion finely chopped 


Cooking Instructions: 

  1. PreHeat oven at 375 degrees.
  2. Place ground turkey in a large bowl.
  3. Begin adding all ingredients to the ground turkey
  4. Massage all ingredients into the turkey. 
  5. Once all ingredients are blended, Cover the bowl and let sit for 1-2 hours. (let flavors set in)
  6. Line a baking pan with parchment paper.
  7. Scoop ground turkey into your hand and begin to form small meatballs.  Place each meatball on the parchment paper.
  8. Bake at 375 degrees for 12-15 minutes. Then BROIL for 3-5 minutes (until browned)
  9. Enjoy! 


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Comment from Cheryl Holliday
Time September 28, 2014 at 4:32 pm

Just finished making these. They are awesome! Thanks BBK eats!

Comment from admin
Time September 28, 2014 at 9:42 pm

You’re welocme! Glad you enjoyed them 🙂 Check the Q & A section for the Must Have Seasonings Post.

Comment from Jesse James Cummings
Time May 21, 2017 at 4:40 pm

They were awesome!

Comment from Mr & Mrs Smith
Time June 14, 2017 at 10:00 am

Glad you enjoyed the 🙂

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