What BBK eats
BARBADOS – The Arrival
June 20th, 2015
WE’RE HERE!!!!!! And so far we are having an AMAZING TIME and enjoying some much needed R&R.
We arrived in Barbados Thursday afternoon to join friends. Upon our arrival, we were greeted by our driver Stephen (Big Apple) who’s a Barbados native.
Thursday:
Knowing we were all ready to unwind, he stocked a cooler in the car full of Rum Punch and Banks Beer. Much needed libations after our flight! 🙂
Welcome to Barbados #Drinks
Our Villa, a 6 bed room estate located in Sandy Lane (Ca’Limbo Village) is just perfect!
Below, I’m going to share many photos from our first 2 days here. I’ll come back later and go into detail on our experience. 🙂
The Villa view from the pool area.
A quick Sandy Lane Beach view.
Romper 🙂 #ArrivalAttire
Friday:
We kicked off our morning with a 4 mile run through Sandy Lane and finished with a few laps in the pool, before enjoying a delicious breakfast.
At the Rum factory for a tasting before heading to the beach.
RUM!!!!
Friday Night: Oistins.
On Friday night particularly, the big thing to do is go to the fish fry at Oistins Bay Gardens. The food is the main draw – excellent fish, (tuna, swordfish, marlin, mahi-mahi, flying fish), lobster, chicken etc served in an extremely informal setting. You can get your fish grilled or fried depending on which vendor you choose from. It’s all cooked on the spot in front of you. WE LOVED IT!!!!! The food so delicious. Loved the diverse atmosphere and true Bajan experience.
Red Snapper, Rice and Peas, Plantains, Salad, and a Carib beer!!
Comments
Comment from Janette Smith
Time June 21, 2015 at 6:31 pm
Great pictures.
Comment from Cheryl Holliday
Time June 26, 2015 at 12:10 pm
Awesome pics! Looks like a great vacation!
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Comment from Janette Smith
Time June 21, 2015 at 6:29 pm
If your still there, Your great grandfather’s family is from there. Harrison Hill